Ottogi Beijing Jajjang noodles
▶ Manufacturer: Ottogi
▶ Country of Origin: Korea
▶ Contents: 135g
▶ Ingredients: Wheat flour, palm oil, potato starch, jjangjang soup.
▶ Shelf Life: Until Display Day
▶ Product Description
: Roasted onion, mackerel using more flavorful and rich flavored mackerel
: The onion is added to the side, and the chewy chewy taste is excellent article.
: Avoid direct sunlight and high temperature and high humidity.
▶ How to prepare
1. On boiling water 550ml, place noodles and flakes for 5 minutes.
2. Leave right amount of water (10 spoons) and drain, mix powder and scallion oil, stir and serve.